Showing posts with label Doughnuts market. Show all posts
Showing posts with label Doughnuts market. Show all posts

Thursday, May 25, 2023

Doughnuts Market Size - Analysis and Forecast Till 2023

 A doughnut or donut is a type of fried dough confectionery or dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.

Doughnuts are usually deep fried from a flour dough, and typically either ring-shaped or a number of shapes without a hole, and often filled, but can also be ball-shaped (the "hole"). Other types of batters can also be used, and various toppings and flavorings are used for different types, such as sugar, chocolate, or maple glazing. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavors.

According to our (Global Info Research) latest study, the global Doughnuts market size was valued at USD 16200 million in 2022 and is forecast to a readjusted size of USD 20260 million by 2029 with a CAGR of 3.3% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

North America is the largest region of Doughnuts, with a market share about 45%, followed by Europe and Asia-Pacific, etc. The industry's leading producers are Dunkin 'Brands, Krispy Kreme and Tim Horton's, and they had about 25% combined market share.

Request free sample report or place an order @ https://www.globalinforesearch.com/reports/991224/doughnuts

This report is a detailed and comprehensive analysis for global Doughnuts market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.

Market segment by Type
Cake Style
Yeast Style

Market segment by Application
Food Service
Retail Stores

Major players covered
Dunkin’ Brands
Daylight Donuts
Mister Donut
Honey Dew Donuts
Krispy Kreme
Tim Horton’s
Robin’s Donuts
Donut King
Mad Over Donuts
J.CO Donuts

The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Doughnuts product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Doughnuts, with price, sales, revenue and global market share of Doughnuts from 2018 to 2023.
Chapter 3, the Doughnuts competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Doughnuts breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Doughnuts market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.
Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.
Chapter 13, the key raw materials and key suppliers, and industry chain of Doughnuts.
Chapter 14 and 15, to describe Doughnuts sales channel, distributors, customers, research findings and conclusion.

Research Data Source:

Primary and secondary research as two components of methodology applied: Primary research is based on online and telephone based survey, i.e. interviews with several key experts with different functions in the market – from industry, trade and customers, associations and external experts such as researchers. Secondary research is based on all kinds of publicly or commercially available sources, such as publications and further information published from industry (annual reports, company websites, press releases, industry journals and trade publications), relevant databases (government, patent, statistics, markets), scientific and technical writings for product information, scientific articles, and further paid data sources.

This study is based on analysis of information obtained continually since 2016 through our research regarding this industry, but updated through the recent months of 2022. During this period, our analysts performs interviews with authoritative and representative individuals in this industry, industry associations, import/export, and other. The interviews were conducted principally with:

  • Manufactuers and their competitors
  • Distributors, wholesaler, and agents
  • Customers
  • CEOs/ Marketing Executives
  • Business Heads
  • Industry Experts
  • Technology and Innovation Directors
  • Senior Managers
  • Program/Project Directors

A full review of published information was also performed to supplement information obtained through interviews. The following sources were reviewed:

  • Professional technical journals and papers
  • Trade press articles
  • Technical conference proceedings
  • Product literature
  • Company profile and financial information
  • Additional information based on previous Global Info Research market studies
  • Personal knowledge of the research team.

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Global Info Research

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